Standard Features:
-One centralized control positioned on service side
canopy for easy operator access and monitoring
-Centralized TouchTEC control sets both upper and lower
independent heaters for each individual well, enabling
the operator to hold a wide variety of foods at their
optimum temperature
-TouchTEC control provides precise and consistent
temperature settings with built in program lock capability
- Recessed, shatter resistant, fluorescent lighting is not
used as a heating source, providing maximum visibility
and effective merchandising of displayed food items at all
times
- Rear service doors are available in mirrored or clear
glass and can be removed for easy case cleanup
-Front glass lifts up and locks for cleaning access from the
front side
-Fold down and removable cutting board is available in
plastic or stainless steel for service side ease of
operation
-All units are shipped with fluorescent lights and divider
bars (for drop-in pan display units), or surface warmer
racks (for flat surface display units)
Configuration Highlights:
-3, 4, 5, 6, and 7 well units available in full-serve,
self-serve, or any combination within two or
more well increments
-All units are available as countertop models or
floor standing, with a variety of optional base
heights
-Available options of drop-in pan, flat surface, or
combination display case configuration
-Floor standing units include available options of
a stainless steel or painted finish base, pedestal
base, and protective bumper
-Choice of curved or straight front glass
-Option of glass or solid end panels
-Units can be connected, providing a “continuous
run” look, by using available joining kit
accessory
Available Accessories
-Digital read out food probe and receptacle
-Countertop adjustable legs
-Joining strip kit
-Stainless steel cutting board with drop-in pan cut outs
-Sliding base doors for floor standing units
-Scale stand
